Our E-mail has received more and more letters from our Kidney Failure patients to ask the healthy diet. Most of them want to get a healthy perfect diet list to control and relieve their renal function. Here the article aims at offering more details about this,hoping this can help you learn more about your own disease condition and improving the renal function. ONLINE DOCTOR can also offer more details for you directly and quickly for free.
Kidney Failure is a progressive loss in renal function over several months or years. Patients’ renal function will be worse and worse and can not work effectively as usual. The kidneys will be atrophic and can not maintain its basic function. In clinic,patients will suffer from many serious symptoms and complications,like water-sodium retention,acid-base disturbance and so on.
With the decline of renal function,patients’ GFR (Glomerular Filtration Rate) will also be reduced accordingly. GFR is an important indicator to check patients’ renal function. The decrease of glomerular filtration function will lower their GFR.
In this case,the problem is that there are no specific treatments that can be used to solve patients’ renal lesion. So more patients pin their hope on diet. They hope that a healthy diet can improve the GFR and reduce the high creatinine level. But truth is always contrary to desire. Indeed,a healthy diet can reduce the renal burden and is also good for Kidney Failure patients. But this is not signifies that it can treat patients’ renal lesions.
If you’d like to choose another therapy,we are responsible to recommend you to receive innovative TCM (Traditional Chinese Medicine). Maybe Micro-Chinese Medicine Osmotherapy is more proper for your disease condition. The key is that it can promote the renal recovery by creating a better internal environment.
Maybe we can help you more to rescue your life. Leave message on below or Email to email@example.com with your detailed disease condition,we are glad to offer you more professional guidance as soon as possible for free.