Schweinehaxen is a special names of Pork Hock in Germany. Owing to the soft fiber,less connective tissue and more intermuscular fat,the taste of pork is very delicious,especially the Pork Hock. Schweinehaxen is a representative food. So is it suitable for patients with Hypertensive Nephropathy ? Can they eat it ? Contact the ONLINE DOCTOR to get more information directly and quickly for free.
Hypertensive Nephropathy is benign arteriolar nephrosclerosis (BZNS) or malignant arteriolar nephrosclerosis caused by long-standing primary hypertension. You may have lived with high blood pressure together more than 5 years at least. And you may also have never thought of the serious consequences caused by the high blood pressure.
But in fact,a long-term high blood pressure will cause the leakage of protein,destroying the Kidney filtration system and lead to a vicious circle. As the renal damage deteriorates,kidneys will compensatory increase or even failure.
Schweinehaxen may be the most famous dish in Germany. In there,schweinehaxen,beer may be the taste of Germany. It can offer protein and essential fatty acids for people. Besides,it can also improve the iron-deficiency anemia and enhanced physique. In Germany,Schweinehaxen is mainly cooked by bake,which increases the flavour of the pig pork.
For patents with Hypertensive Nephropathy,a high quality of protein is good for their disease condition. But it is NOT means that YOU ARE SUITABLE FOR MEAT,especially some Barbecue foods. The intake of it will increase the real burden and aggravate the exacerbation of the kidney damage. Besides,low intake of water,fat,salt is also beneficial for patients to controlling and relieving their symptoms and complications.
If you have other questions or want to know more about your disease,leave message on below or Email to firstname.lastname@example.org with your detailed disease condition,we are glad to offer you more professional guidance as soon as possible.
May you are healthier.