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Foods to Eat And Avoid For Patient With High Creatinine Level

Provided by Expert Yang Hongtao on : 2013-11-12 16:35

Foods to Eat And Avoid For Patient With High Creatinine LevelHigh creatinine level in patient with kidney disease is often a dangerous indication. Patent with high creatinine will have many restrictions in his diet, and it is necessary for them to know what to eat and what to avoid.

Foods to eat:

·High-quality protein foods: patient with high creatinine should take high-quality protein, and this is due to patient should take low protein intake, so patient should take high-quality protein to guarantee the body need to eight kinds of necessary amino acid. And foods like fish, lean meat, milk, egg white, etc, are appropriate.

·High calcium foods: patient with high creatinine often has the shortage of calcium, which often lead to renal osteopathy, so patient with high creatinine should take foods that contain lots of calcium, like milk, egg, etc.

·High calory foods: patient with high creatinine should have a diet that contains high calory, which can guarantee patient’s body activity, and it can also reduce patient’s protein intake, which is very helpful for patient’s condition. And patient needs to high-calory foods like potato, rice, plant oil, etc.

·High vitamin foods: patient with high creatinine needs to take foods that contains abundant vitamin, because vitamin is very important for our body health, and patient can get vitamin from vegetables and fruits.

Foods to avoid:

·High potassium foods: patient with high creatinine may need to avoid foods that contain high potassium, because patient often have potassium disorder, and that can cause many problems to patient’s health. So patient should avoid foods like banana, mango, beans, etc.

·High phosphorus foods: patent with high creatinine may need to avoid foods that contain high phosphorus, because this is a reason that often cause patient to have health problem, and patient may need to avoid foods like dairy products, egg yolk, dried fruits, etc.

In the end, this is just a simple introduction about foods should be avoided and be eaten for patient with high creatinine. As we know, different patients have different symptoms, so patient will need to choose foods according to his own condition, and it is important for patient to choose his foods based on his doctor’s advice. Besides, if you still have any doubt in dealing with this problem, you can tell us your condition, and we will give you a detailed reply in time.

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