“My brother has high creatinine level 4.6, and his kidney disease has developed into stage 4. Now, he is 53 years old. Can I give him fish. Doctor, please tell me whether people with high creatinine level eat fish.” Contact ONLINE DOCTOR to get more details quickly and directly for free.
High creatinine level and kidneys
Fish rich in quality protein, digestible and absorbed, low fat content, it also contains calcium, phosphorus, potassium, iodine, zinc, selenium and other salts, as well as vitamin A, vitamin D and B vitamins and so on. With dark meat, white meat of the points, the dark meat contains more lipids, glycogen, vitamins, enzymes, etc., the more fishy taste, such as tuna, sardines; white meat smell mild, such as the large yellow croaker, flounder .
However, for people with kidney disease, they are usually recommended to consume more high-quality protein. On one hand, it can reduce the burden on kidneys, because high-quality protein produces few waste products.
From the above analysis, we can know people with high creatinine level can still consume fish, but the amount should be determined. If you want to know how much fish you can eat one day, you can consult the online doctor or leave a message below. We are glad to give out the answer, after analyzing your medical case.
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